Dining Out

AUP Dining Out offers glimpse into past, present, future

AUP Dining Out offers glimpse into past, present, future

Article by Jonathan Roth, Class of 2015, AUP Unit William & Mary

WASHINGTON, D.C. - In a world when many “catch” dinner between commitments, it is rare to find one seated in the company of good friends, shipmates, and guests under a common roof and at a common table. For the students, staff, guests, and partners of U.S. Coast Guard Auxiliary University Programs (AUP), March 23rd at the Fort McNair Officers’ Club in Washington, D.C. was such an occasion.